What’s Cooking

Chicken Under a Brick (Or a Pan of Water)

Hey friends!!  I haven't food blogged in a while. Don't worry, we are still eating here. Usually three times a day. My husband asks why we use so much water and why our appliances are constantly wearing out...because we USE them. I dream of a beautiful kitchen, with state of the art appliances. I would… Continue reading Chicken Under a Brick (Or a Pan of Water)

What’s Cooking

Sirloin Pizza with Mushrooms

I'm notorious for eating something delicious in a restaurant and going home and recreating it. I've made burgers, nachos, sandwiches, salads..I think we can chalk this up as; I enjoy food. I think about food most of the day. While putting breakfast dishes away, I'm thinking about what we will eat for lunch, and the… Continue reading Sirloin Pizza with Mushrooms

What’s Cooking

Hamburgers with odd toppings and Baked French Fries

We had a meeting after church, that conveniently served cookies. I didn't go through the line, but spotted two of my children with more than one cookie. This told me, I don't have to have a meal ready for them as soon as possible. I had at least 30 minutes once we walked in the… Continue reading Hamburgers with odd toppings and Baked French Fries

What’s Cooking

Cabbage and Potatoes- a perfect Side

Today I used up the rest of the roast beef that I made a couple of days ago. I made sandwiches again with ciabatta rolls. Leftovers are my favorite!! I needed a side. I love cabbage. I could eat it a few times a week. I didn't know how much I loved cabbage until Derek's… Continue reading Cabbage and Potatoes- a perfect Side

What’s Cooking

Spatchcock Chicken and Veggies

We raise pigs for pork, and we do love pork. We are equally fair people to all the meat groups (are there meat groups?). So, we also eat chicken, beef and seafood!! They are all delicious, why limit yourself!? I buy chickens from friends in the summer. They raise them, and prepare them. I freeze… Continue reading Spatchcock Chicken and Veggies